IJH_2026v16n2

International Journal of Horticulture, 2026, Vol.16, No.2, 105-121 http://hortherbpublisher.com/index.php/ijh 120 Mesguida O., Haidar R., Yacoub A., Dreux-Zigha A., Berthon J., Guyoneaud R., Attard E., and Rey P., 2023, Microbial biological control of fungi associated with grapevine trunk diseases: a review of strain diversity, modes of action, and advantages and limits of current strategies, Journal of Fungi, 9(6): 638. https://doi.org/10.3390/jof9060638 Moine A., Pugliese M., Monchiero M., Gribaudo I., Gullino M.L., Pagliarani C., and Gambino G., 2023, Effects of fungicide application on physiological and molecular responses of grapevine (Vitis vinifera L.): a comparison between copper and sulfur fungicides applied alone and in combination with novel fungicides, Pest Management Science, 79(11): 4569-4588. https://doi.org/10.1002/ps.7660 Mondello V., Songy A., Battiston E., Pinto C., Coppin C., Trotel-Aziz P., Clément C., Mugnai L., and Fontaine F., 2017, Grapevine trunk diseases: a review of fifteen years of trials for their control with chemicals and biocontrol agents, Plant Disease, 102(7): 1189-1217. https://doi.org/10.1094/pdis-08-17-1181-fe Mwaka O., Mwamahonje A., Nene W., Rweyemamu E., and Maseta Z., 2024, Pesticides use and its effects on grape production: a review, Sustainable Environment, 10(1): 2366555. https://doi.org/10.1080/27658511.2024.2366555 Nguyen-Huu T., Ogrinc N., Ledoux L., Jacquard C., Kerzaon I., Lavire C., Clément C., Salzet M., Vial L., Sanchez L., and Fournier I., 2025, In vivo identification and spatial distribution of crown gall disease biomarkers in grapevine, Analytical Chemistry, 97(30): 16364-16373. https://doi.org/10.1021/acs.analchem.5c02019 Oberti R., Marchi M., Tirelli P., Calcante A., Iriti M., Tona E., Hočevar M., Baur J., Pfaff J., Schütz C., and Ulbrich H., 2016, Selective spraying of grapevines for disease control using a modular agricultural robot, Biosystems Engineering, 146: 203-215. https://doi.org/10.1016/j.biosystemseng.2015.12.004 Pavan F., Cargnus E., and Zandigiacomo P., 2026, Vineyard design, cultural practices and physical methods for controlling grapevine pests and disease vectors in Europe: a review, Insects, 17(1): 113. https://doi.org/10.3390/insects17010113 Pennington T., Reiff J.M., Theiss K., Entling M.H., and Hoffmann C., 2018, Reduced fungicide applications improve insect pest control in grapevine, BioControl, 63(5): 687-695. https://doi.org/10.1007/s10526-018-9896-2 Pero C., Bakshi S., Nappi M., and Tortora G., 2023, IoT-driven machine learning for precision viticulture optimization, IEEE Journal of Selected Topics in Applied Earth Observations and Remote Sensing, 17: 2437-2447. https://doi.org/10.1109/jstars.2023.3345473 Perria R., Ciofini A., Petrucci W., D'Arcangelo M., Valentini P., Storchi P., Carella G., Pacetti A., and Mugnai L., 2022, A study on the efficiency of sustainable wine grape vineyard management strategies, Agronomy, 12(2): 392. https://doi.org/10.3390/agronomy12020392 Pertot I., Caffi T., Rossi V., Mugnai L., Hoffmann C., Grando M., Gary C., Lafond D., Duso C., Thiéry D., Mazzoni V., and Anfora G., 2017, A critical review of plant protection tools for reducing pesticide use on grapevine and new perspectives for the implementation of IPM in viticulture, Crop Protection, 97: 70-84. https://doi.org/10.1016/j.cropro.2016.11.025 Portela F., Sousa J.J., Araújo-Paredes C., Peres E., Morais R., and Pádua L., 2025, Monitoring the progression of downy mildew on vineyards using multi-temporal unmanned aerial vehicle multispectral data, Agronomy, 15(4): 934. https://doi.org/10.3390/agronomy15040934 Rahman M.U., Liu X., Wang X., and Fan B., 2024, Grapevine gray mold disease: infection, defense and management, Horticulture Research, 11(9): uhae182. https://doi.org/10.1093/hr/uhae182 Reineke A., and Thiéry D., 2016, Grapevine insect pests and their natural enemies in the age of global warming, Journal of Pest Science, 89(2): 313-328. https://doi.org/10.1007/s10340-016-0761-8 Rienth M., Vigneron N., Walker R., Castellarin S., Sweetman C., Burbidge C., Bonghi C., Famiani F., and Darriet P., 2021, Modifications of grapevine berry composition induced by main viral and fungal pathogens in a climate change scenario, Frontiers in Plant Science, 12: 717223. https://doi.org/10.3389/fpls.2021.717223 Romero P., Navarro J.M., and Ordaz P.B., 2022, Towards a sustainable viticulture: the combination of deficit irrigation strategies and agroecological practices in Mediterranean vineyards: a review and update, Agricultural Water Management, 259: 107216. https://doi.org/10.1016/j.agwat.2021.107216 Román C., Peris M., Esteve J., Tejerina M., Cambray J., Vilardell P., and Planas S., 2022, Pesticide dose adjustment in fruit and grapevine orchards by DOSA3D: fundamentals of the system and on-farm validation, Science of the Total Environment, 808: 152158. https://doi.org/10.1016/j.scitotenv.2021.152158 Rosado L., Faria P., Gonçalves J., Silva E., Vasconcelos A., Braga C., Oliveira J., Gomes R., Barbosa T., Ribeiro D., Nogueira T., Ferreira A., and Carlos C., 2022, Eyesontraps: AI-powered mobile-based solution for pest monitoring in viticulture, Sustainability, 14(15): 9729. https://doi.org/10.3390/su14159729 Singh S., and Acevedo F.E., 2024, Grapevine plant defense responses associated with arthropod herbivory: a review, Crop Protection, 177: 106551. https://doi.org/10.1016/j.cropro.2023.106551

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