MPR_2026v16n1

Medicinal Plant Research 2026, Vol.16, No.1, 11-30 http://hortherbpublisher.com/index.php/mpr 30 Pan Z., Lin J., Luo G., Cheng W., Li Y., and Wu C., 2025, Unveiling triterpenoid superiority in a newly developed Ganoderma lucidum variety through untargeted metabolomics approach, Frontiers in Nutrition, 12: 1541162. https://doi.org/10.3389/fnut.2025.1541162 Roy S., Jahan M.A.A., Das K.K., Munshi S.K., and Noor R., 2015, Artificial cultivation of Ganoderma lucidum (Reishi medicinal mushroom) using different sawdusts as substrates, American Journal of BioScience, 3(5): 178-182. https://doi.org/10.11648/j.ajbio.20150305.13 Sadiq N.B., Ryu D.H., Cho J., Lee A., Song D., Dorjsembe B., Kim J., Jung J.H., Nho C.W., Hamayun M., Yang S.H., and Kim H.Y., 2021, Postharvest drying techniques regulate secondary metabolites and anti-neuroinflammatory activities of Ganoderma lucidum, Molecules, 26(15): 4484. https://doi.org/10.3390/molecules26154484 Supramani S., Rejab N.A., Ilham Z., Ahmad R., Show P.L., Ibrahim M.F., and Wan-Mohtar W.A.A.Q.I., 2023, Performance of biomass and exopolysaccharide production from the medicinal mushroom Ganoderma lucidum in a new fabricated Air-L-Shaped Bioreactor (ALSB), Processes, 11(3): 670. https://doi.org/10.3390/pr11030670 Tang C., Tan Y., Zhang J., Zhou S., Honda Y., and Zhang H., 2023, A novel strain breeding of Ganoderma lucidum UV119 (Agaricomycetes) with high spores yield and strong resistant ability to other microbes’ invasions, Foods, 12(3): 465. https://doi.org/10.3390/foods12030465 Thakur P., Khanal S., Tapwal A., Kumar D., Verma R.K., Chauhan P., and Sharma N., 2024, Exploring Ganoderma lucidum: Morphology, cultivation and market potential, World Journal of Microbiology and Biotechnology, 40(11): 369. https://doi.org/10.1007/s11274-024-04180-y Tong X., Jiang H., Liang Y., Rao Y., Mei L., and Wang Y., 2020, Waterlogging reduces soil colonization by antagonistic fungi and restores production in Ganoderma lucidum continuous cultivation, Crop Protection, 137: 105314. https://doi.org/10.1016/j.cropro.2020.105314 Wadood S.A., Nie J., Li Z., Li C., Zhang N., Rogers K.M., Zhang Y., and Yuan Y., 2023, A preliminary elemental and isotopic investigation to develop authentication tools for Chinese Ganoderma lucidum, Food Control, 150: 109888. https://doi.org/10.1016/j.foodcont.2023.109888 Wang Y.J., Zeng L.Z., Wu J.Y., Jiang H., and Mei L., 2022, Diversity and effects of competitive Trichoderma species in Ganoderma lucidum-cultivated soils, Frontiers in Microbiology, 13: 1067822. https://doi.org/10.3389/fmicb.2022.1067822 Wong T.H., Lee F.S.C., Hu G.H., Chang L.P., Wang X.H., and Fu P.P., 2007, A survey of heavy metal and organochlorine pesticide contaminations in commercial Lingzhi products, Journal of Food and Drug Analysis, 15(4): 16. https://doi.org/10.38212/2224-6614.2401 Wu P., Zhang C., Yin Y., Zhang X., Li Q., Yuan L., Sun Y., Zhou S., Ying S., and Wu J., 2024, Bioactivities and industrial standardization status of Ganoderma lucidum: a comprehensive review, Heliyon, 10(16): e36987. https://doi.org/10.1016/j.heliyon.2024.e36987 Wu S.J., Zhang S.Y., Peng B., Tan D.C., Wu M.Y., Wei J.C., Wang Y.T., and Luo H., 2023, Ganoderma lucidum: a comprehensive review of phytochemistry, efficacy, safety and clinical study, Food Science and Human Wellness, 13(2): 568-596. https://doi.org/10.26599/fshw.2022.9250051 Yang M.H., Qin X.M., and Liu X.J., 2025, A review of polysaccharides from Ganoderma lucidum: preparation methods, structural characteristics, bioactivities, structure-activity relationships and potential applications, International Journal of Biological Macromolecules, 303: 140645. https://doi.org/10.1016/j.ijbiomac.2025.140645 Yeung S.Y., Chen Q.L., Yu Y.B., Zhou B.S., Wu W., Li X., Huang Y., and Wang Z.J., 2021, Quality evaluation of commercial products of Ganoderma lucidum made from its fruiting body and spore, Acta Chromatographica, 34(1):100-113. https://doi.org/10.1556/1326.2020.00825 Zhang Y., Jiang K., Chen S., Wang L., Zhang X., Xu W., Yam M.F., Wu C., Xu W., and Lin Y., 2023, Quality control of Ganoderma lucidum by using C, H, O, and N stable isotopes and C and N contents for geographical traceability, Frontiers in Plant Science, 14: 1234729. https://doi.org/10.3389/fpls.2023.1234729 Zhou D.X., Kong X.M., Huang X.M., Li N., Feng N., and Xu J.W., 2024, Breeding a new Ganoderma lucidum strain with increased contents of individual ganoderic acids by mono-mono crossing of genetically modified monokaryons, Frontiers in Microbiology, 15: 1410368. https://doi.org/10.3389/fmicb.2024.1410368

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