GAB_2024v15n6

Genomics and Applied Biology 2024, Vol.15, No.6, 276-284 http://bioscipublisher.com/index.php/gab 284 Wu B., Ruan C., Han P., Ruan D., Xiong C., Ding J., and Liu S., 2019, Comparative transcriptomic analysis of high- and low-oil Camellia oleifera reveals a coordinated mechanism for the regulation of upstream and downstream multigenes for high oleic acid accumulation, 3 Biotech, 9: 1-19. https://doi.org/10.1007/s13205-019-1792-7 Xia E., Jiang J., Huang H., Zhang L., Zhang H., and Gao L., 2014, Transcriptome analysis of the oil-rich tea plant, Camellia oleifera, reveals candidate genes related to lipid metabolism, PLoS ONE, 9(8): e104150. https://doi.org/10.1371/journal.pone.0104150 Xie Y., and Wang X., 2018, Comparative transcriptomic analysis identifies genes responsible for fruit count and oil yield in the oil tea plant Camellia chekiangoleosa, Scientific Reports, 8: 6637. https://doi.org/10.1038/s41598-018-24073-z Yao Q., Huang H., Tong Y., Xia E., and Gao L., 2016, Transcriptome analysis identifies candidate genes related to triacylglycerol and pigment biosynthesis and photoperiodic flowering in the ornamental and oil-producing plant, Camellia reticulata (Theaceae), Frontiers in Plant Science, 7: 163. https://doi.org/10.3389/fpls.2016.00163 Ye C., He Z., Peng J., Wang R., Wang X., Fu M., Zhang Y., Wang A., Liu Z., Jia G., Chen Y., and Tian B., 2023, Genomic and genetic advances of oiltea-camellia (Camellia oleifera), Front. Plant Sci., 14: 1101766. https://doi.org/10.3389/fpls.2023.1101766 Ye Z., Wu Y., Muhammad Z., Yan W., Yu J., Zhang J., Yao G., and Hu X., 2020, Complementary transcriptome and proteome profiling in the mature seeds of Camellia oleifera from Hainan Island, PLoS ONE, 15(2): e0226888. https://doi.org/10.1371/journal.pone.0226888 Ye Z., Yu J., Yan W., Zhang J., Yang D., Yao G., Liu Z., Wu Y., and Hou X., 2021, Integrative iTRAQ-based proteomic and transcriptomic analysis reveals the accumulation patterns of key metabolites associated with oil quality during seed ripening of Camellia oleifera, Horticulture Research, 8: 157. https://doi.org/10.1038/s41438-021-00591-2 Zeng Y., Tan X., Zhang L., Jiang N., and Cao H., 2014, Identification and expression of Fructose-1,6-Bisphosphate aldolase genes and their relations to oil content in developing seeds of tea oil tree (Camellia oleifera), PLoS ONE, 9(9): e107422. https://doi.org/10.1371/journal.pone.0107422 Zhao C., Xie M., Liang L., Yang L., Han H., Qin X., Zhao J., Hou Y., Dai W., Du C., Xiang Y., Liu S., and Huang X., 2022, Genome-wide association analysis combined with quantitative trait loci mapping and dynamic transcriptome unveil the genetic control of seed oil content in Brassica napus L., Frontiers in Plant Science, 13: 929197. https://doi.org/10.3389/fpls.2022.929197

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