BE_2026v16n1

Bioscience Evidence 2026, Vol.16, No.1, 23-38 http://bioscipublisher.com/index.php/be 37 Raffaelli D., Qaderi R., Mazzoni L., Mezzetti B., and Capocasa F., 2025, Yield and sensorial and nutritional quality of strawberry (Fragaria × ananassa Duch.) fruits from plants grown under different amounts of irrigation in soilless cultivation, Plants, 14(2): 286. https://doi.org/10.3390/plants14020286 Rahim Doust J., Nazarideljou M.J., Arshad M., and Ferrante A., 2023, Comparison of the growth, physio-biochemical characteristics, and quality indices in soilless-grown strawberries under greenhouse and open-field conditions, Horticulturae, 9(7): 774. https://doi.org/10.3390/horticulturae9070774 Raja W., Kumawat K., Sharma O., Sharma A., Mir J., Nabi U., Lal S., and Qureshi I., 2018, Effect of different substrates on growth and quality of strawberry cv. Chandler in soilless culture, The Pharma Innovation Journal, 7: 449-453. Rathod K.D., Patel A.J., and Chakraborty B., 2021, Strawberry cultivation practices in soilless growing substrates: a review article, International Journal of Chemical Studies, 9(1): 1253-1256. https://doi.org/10.22271/chemi.2021.v9.i1r.11394 Rufí-Salís M., Petit-Boix A., Villalba G., Sanjuan-Delmás D., Parada F., Ercilla-Montserrat M., Arcas-Pilz V., Muñoz-Liesa J., Rieradevall J., and Gabarrell X., 2020, Recirculating water and nutrients in urban agriculture: an opportunity towards environmental sustainability and water use efficiency?, Journal of Cleaner Production, 261: 121213. https://doi.org/10.1016/j.jclepro.2020.121213 Samtani J., Rom C., Friedrich H., Fennimore S., Finn C., Petran A., Wallace R., Pritts M., Fernandez G., Chase C., Kubota C., and Bergefurd B., 2019, The status and future of the strawberry industry in the United States, HortTechnology, 29(1): 11-24. https://doi.org/10.21273/HORTTECH04135-18 Sangeeta H., Panigrahi K., Lodhi Y., and Saha M., 2019, Growth, yield and quality improvement in strawberry through foliar application of calcium, iron and zinc: a review, Journal of Pharmacognosy and Phytochemistry, 8: 734-737. Savvas D., Giannothanasis E., Ntanasi T., Karavidas I., and Ntatsi G., 2024, State of the art and new technologies to recycle the fertigation effluents in closed soilless cropping systems aiming to maximise water and nutrient use efficiency in greenhouse crops, Agronomy, 14(1): 61. https://doi.org/10.3390/agronomy14010061 Sayğı H., 2022, Effects of organic fertilizer application on strawberry (Fragaria vesca L.) cultivation, Agronomy, 12(5): 1233. https://doi.org/10.3390/agronomy12051233 Schafer G., and Lerner B.L., 2022, Physical and chemical characteristics and analysis of plant substrate, Ornamental Horticulture, 28: 181-192. https://doi.org/10.1590/2447-536x.v28i2.2496 Selivanova M., Aisanov T., Romanenko E., and Esaulko N., 2025, Survival and development of strawberry plants on various substrates at the stage of adaptation, BIO Web of Conferences, 194: 01025. https://doi.org/10.1051/bioconf/202519401025 Sharma V.K., and Godara A.K., 2017, Response in strawberry (Fragaria × ananassa Duch. 'Sweet Charlie') growth to different substrates and containers under greenhouse, International Journal of Current Microbiology and Applied Sciences, 6(11): 2556-2568. https://doi.org/10.20546/ijcmas.2017.611.301 Sharma V.K., Godara A.K., Malik A., and Kumar A., 2025, Impact of diverse substrate combinations and container types on strawberry quality in soilless cultivation, International Journal of Farm Sciences, 15(3): 39-46. https://doi.org/10.5958/2250-0499.2025.00042.7 Shirko R., Nazarideljou M.J., Akbar M.A., and Naser G., 2018, Photosynthetic reaction, mineral uptake, and fruit quality of strawberry affected by different levels of macronutrients, Journal of Plant Nutrition, 41(14): 1807-1820. https://doi.org/10.1080/01904167.2018.1462380 Singh Y., Singh S., Pareek S., Guleria Y., Bhasker M., Kumari S., Chawla H., and Kher D., 2024, Influence of micronutrients on growth, flowering, yield, fruit quality characteristics and profitability in strawberry (Fragaria × ananassa Duch.) cv. Chandler under open field conditions, Indian Journal of Pure & Applied Biosciences, 12(5): 1-12. https://doi.org/10.18782/2582-2845.9135 Sturzeanu M., Hera O., Militaru M., and Vijan L.E., 2025, Improving strawberry fruit quality through breeding: cultivar performance and biochemical diversity, Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 53(3): 14704. https://doi.org/10.15835/nbha53314704 Tagliavini M., Baldi E., Lucchi P., Antonelli M., Sorrenti G., Baruzzi G., and Faedi W., 2005, Dynamics of nutrients uptake by strawberry plants (Fragaria × ananassa Duch.) grown in soil and soilless culture, European Journal of Agronomy, 23(1): 15-25. https://doi.org/10.1016/j.eja.2004.09.002 Tang X., Li Y., Fang M., Li W., Hong Y., and Li Y., 2024, Effects of different water storage and fertilizer retention substrates on growth, yield and quality of strawberry, Agronomy, 14(1): 205. https://doi.org/10.3390/agronomy14010205 Tumbure A., Corbett E., and Gaffney M.T., 2025, Alternative wood fiber, biochar, and composted green waste growing media formulations for glasshouse strawberry (Fragaria × ananassa) production over two production cycles, Frontiers in Horticulture, 4: 1655481. https://doi.org/10.3389/fhort.2025.1655481 Vandecasteele B., Claerbout J., Denaeghel H., and Craeye S., 2024, The repeatability of reusing peat as horticultural substrate and the role of fertigation for optimal reuse, Waste Management, 190: 296-305. https://doi.org/10.1016/j.wasman.2024.09.028

RkJQdWJsaXNoZXIy MjQ4ODYzNA==