International Journal of Aquaculture, 2026, Vol.16, No.3, 156-165 http://www.aquapublisher.com/index.php/ija 165 Künili İ.E., 2024, Comparative analysis of the efficiency of different commercial depuration systems and the evaluation of species-specific depuration conditions in bivalve mollusc production, Aquacultural Engineering, 107: 102468. https://doi.org/10.1016/j.aquaeng.2024.102468 Lalitha K.V., and Surendran P.K., 2005, Microbial profile of black clam (Villorita cyprinoides), Fishery Technology, 42: 69-74. Laxmilatha P., 2018, Sustainable bivalve farming: alternate livelihood options for empowerment of women, In: Aquaculture for nutritional and livelihood security, Narendra Publishing House, New Delhi, India, pp.109-134. Malarvannan G., and Edward J.K.P., 2015, Bacterial quality and depuration of the green mussel Perna viridis from natural beds, Journal of Indian Fisheries Association, 29. Martinez-Albores A., Lopez-Santamarina A., Rodriguez J.A., Ibarra I.S., Mondragon A.D.C., Miranda J.M., and Cepeda A., 2020, Complementary methods to improve the depuration of bivalves: a review, Foods, 9(2): 129. https://doi.org/10.3390/foods9020129 Min J.G., Kim Y.C., and Kim K.I., 2024, Role of filter-feeding bivalves in the bioaccumulation and transmission of white spot syndrome virus (WSSV) in shrimp aquaculture systems, Pathogens, 13(12): 1103. https://doi.org/10.3390/pathogens13121103 Nandakrishnan, and Prasad P.R.C., 2024, Geoscape characterization of Ashtamudi, Sasthamkotta, and Vembanad Ramsar sites in Kerala, India, Water Resources, 51(4): 462-474. https://doi.org/10.1134/S009780782360273X Ochoa-Esteso C., Roselló-CarrióA., Carrasco-Correa E.J., and Lerma-García M.J., 2024, Bioaccumulation of environmental pollutants and marine toxins in bivalve molluscs: a review, Exploration of Foods and Foodomics, 2(6): 788-809. https://doi.org/10.37349/eff.2024.00062 Oliveira J., Cunha A., Castilho F., Romalde J.L., and Pereira M.J., 2011, Microbial contamination and purification of bivalve shellfish: crucial aspects in monitoring and future perspectives - a mini-review, Food Control, 22(6): 805-816. https://doi.org/10.1016/j.foodcont.2010.11.032 Padua S., Kripa V., Prema D., Mohamed K.S., Jeyabaskaran R., Kaladharan P., and Babu A., 2023, Assessment of ecosystem health of a micro-level Ramsar coastal zone in the Vembanad Lake, Kerala, India, Environmental Monitoring and Assessment, 195(1): 95. https://doi.org/10.1007/s10661-022-10692-7 Peralta E.M., and Andalecio M.N., 2011, Microbiological quality of oyster (Crassostrea sp.) and mussel (Perna viridis) in selected growing areas in Western Visayas, Philippines, Philippine Journal of Natural Science, 16: 1-8. Pinn E.H., and Le Vay L., 2023, Interpretation of the European legal framework for the microbiological classification of bivalve mollusc production areas, Marine Policy, 148: 105479. https://doi.org/10.1016/j.marpol.2023.105479 Silvester R., Saji A., Divakaran A.R., Dilshana P.M., Nair R., Hatha M., and Harikrishnan M., 2022, Increased incidence and antimicrobial resistance among Vibrio parahaemolyticus in shellfishes from major fish markets in Cochin, South India: seafood risk assessment, Annals of Animal Science, 22(3): 1105-1114. https://doi.org/10.2478/aoas-2021-0077 Suja N., and Mohamed K.S., 2010, The black clam, Villorita cyprinoides, fishery in the State of Kerala, India, Marine Fisheries Review, 72(3): 48-61. Thasneem S., Salim S.S., and Nandan S.B., 2018, Anthropogenic impacts on Cochin Estuary, Indian Journal of Geo-Marine Sciences, 47: 1625-1632. U.S. Food and Drug Administration (FDA), 2023, National Shellfish Sanitation Program (NSSP) guide for the control of molluscan shellfish: 2023 revision, U.S. Department of Health and Human Services, Washington, D.C., USA. Vaiyapuri M., Sebastian A.S., George I., Variem S.S., Vasudevan R.N., George J.C., and Mothadaka M.P., 2021, Predominance of genetically diverse ESBL Escherichia coli identified in resistance mapping of Vembanad Lake, Environmental Science and Pollution Research, 28(46): 66206-66222. https://doi.org/10.1007/s11356-021-15110-y
RkJQdWJsaXNoZXIy MjQ4ODYzNA==